Greek and Mediterranean Fare, Cocktails, Beer & Wine

Welcome

 

 
 



For pick up and curbside, download ‘Kristina’s on Corydon’ App on Android

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Or order online, through our web order.

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Saganaki

Saganaki

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fOr the table

Saganaki

Flambeed goat kefalograviera cheese with Metaxa 7-star brandy, fresh lemon and toasted pita bread. 19

Cream Basil Mussels

Served with toasted baguette. 24

Calamari

Tender, freshly battered calamari served with toasted pita and tzatziki. 21

Grilled Vegetable Board      

Served with pita bread and topped with balsamic noir and Greek extra virgin olive oil. GF 18

Chicken Livers

Succulent livers sautéed in our Metaxa gravy with red wine and red onions. Served with toasted baguette. 18

Spanakopita  

Crispy filo pastry, around spinach, feta, and packed with fresh organic herbs. 18

Bruschetta

Topped with tomatoes, onions, three cheeses, and olive oil. 16

Feta Fries      

Homecut fries topped with feta and Grecian herbs. 14

Trio Spreads

Spicy feta tomato dip, tzatziki, and hummus, served with pita. 20

Single Spread

Your choice of spicy feta tomato dip, tzatziki, or hummus served with a fresh pita. 12


Calamari

Calamari

Salads

[Served with pita or garlic toast.

all Gluten free Friendly available]

add to any salad chicken 7.50 - maple salmon 11 - shrimp 11 - chicken skewer 8

Greek

Crisp romaine, ripe tomatoes, cucumbers, sweet bell peppers, onions, olives, feta and our signature Greek dressing. 15, large 20

Village

Roma artisan cut tomatoes, cucumbers, sweet bell peppers, onions, olives, feta and our signature Greek dressing. 16, large 21

Caesar

Made with our handcrafted Caesar dressing. 14, large 18

Fire-Roasted Vegetable

Fresh spring greens, tossed in house vinagrette, topped with roasted zucchini, onion, eggplant, red pepper and balsamic glaze.16, large 21

Teriyaki Chicken Salad

A hybrid of our classic Caesar and our Greek! Romaine, croutons, feta, ripe tomatoes, Caesar dressing and freshly grilled teriyaki chicken. 18, large 23

Vegetable Curry Chicken Salad

Romaine, with a vibrant curry dressing, artichoke hearts, baby corn, fresh tomatoes, grilled asparagus and freshly grilled chicken. 18, large 23

SOUPS

 Avgolemono

Traditional Greek soup with lemon, egg yolk, chicken, and rice. cup 7, bowl 10, one litre 13.50

Lentil Tomato

Imported Greek lentils, farm fresh vegetables, and herbs. GF and Vegan cup 7, bowl 10, one litre 13.50

 

Fire-Roasted Vegetable Salad with Goat Cheese added

Fire-Roasted Vegetable Salad with Goat Cheese added


Terokafteri Lamb Burger

Terokafteri Lamb Burger

SMALL BITES

Bruschetta and Salad

Kristina’s famous bruschetta, served with Greek/Caesar salad. 20

Spanakopita and Salad

Crispy layers of phyllo pastry stuffed with spinach, fresh herbs, feta, loaded with flavour, housemade. Served with lemon potatoes and Greek/Caesar salad. 23

Terokafteri Lamb Burger

Half lamb/half beef herbed patty, smoked cheese, terokafteri (spicy feta roasted tomato spread), roasted red pepper, fresh bun, and served with housemade fries. 24

Black Angus Burger

Angus beef patty, sautéed mushrooms, goats cheese, truffle aioli, sweet wine sauce, served with housemade fries. 26

Chicken Souvlaki

One charbroiled skewer with olive oil and Greek spices, served with real housemade tzatziki, lemon potatoes, honey dill carrots, garlic toast and soup or salad. GF 26

Chicken Fingers

Served with our honey dill and housemade fries. 22




DINNER MAINS


[
Comes with lemon potatoes, garden fresh vegetables and garlic toast. All served with choice of soup or salad.] 

Greek Style Lamb Chops

A pound of marinated chops, charred to perfection. Finished with garlic and Grecian herbs. GF  43

Kristina's Signature Chicken

Breaded chicken breast stuffed with Kalamata olives, roasted bell peppers, feta, and broccoli, topped with Kristina's signature basil cream. 35

Aphrodite’s Chicken

Grilled chicken breast stuffed with kaseri Greek cheese, wild rice and mushrooms, topped with Kristina's signature basil cream. GF 34

Chicken Souvlaki

Two charbroiled skewers with olive oil and Greek spices, served with real housemade tzatziki. GF 32

Crispy Chicken Parmigiana

Baked with our homemade marinara sauce, triple melted cheese and fresh herbs. 33

Duet of Chops and Souvlaki

Two Greek lamb chops and one chicken souvlaki, cooked perfectly, and don’t forget the tzatziki and lemon potatoes. GF 38

Maple Glazed Salmon

Atlantic salmon in a sweet and savoury marinade, baked in the oven. GF 38

Shrimp Souvlaki

Two succulent tiger shrimp souvlaki skewers, Greek style spiced and charbroiled. GF 34

Mousaka

Traditional meat sauce, layered with zucchini, eggplant and potato coins, baked with a bechamel cream, with hints of clove and nutmeg. Served with garden vegetables, garlic toast and start soup/salad. 32 (add lemon potatoes +$4)

hand wrapped pitas

Served with your choice of two sides:

  • Greek/Caesar Salad

  • village salad +$3

  • hoUse made fries

  • lemon potatoEs

  • rice pilaf

  • Soup (Avgolemono, lentil tomato)

  • feta fries +$3

Kristina's Pita

Tender slices of gyro lamb, sautéed with olives, fried onions, and peppers, finished with tomatoes, feta, and tzatziki. 24 sub chicken +$3

Calamari Pita

Tender calamari, greens, tomatoes, onions, and tzatziki. 24

Gyro Pita

Gyro lamb, tomatoes, onions, and tzatziki. 22

Chicken Pita

Grilled seasoned chicken, tomatoes, onions, and tzatziki. 21

Veggie Pita

Grilled seasonal veggies and tzatziki (substitute hummus upon request). 21

All pitas served with your choice of two sides:

  • Greek/Caesar Salad

  • village salad +$3

  • hoUse made fries

  • lemon potatoEs

  • rice pilaf

  • Soup (Avgolemono, lentil tomato)

  • feta fries +$3

DESSERTs

Ask us about our seasonal features!

Schmoo - layers of angel sponge cake, whipped cream, pecans and topped with hot caramel. 11

Zuccotto Florentino - a chilly gluten free sponge cake, held up with layers of chocolate mousse, almond cream, covered with white and dark chocolate, and almond brittle. 11

Baklava - crispy phyllo pastry layered with walnuts. almonds, a sweet lemon syrup. 7

COCKTAILS

 Kristina’s Famous Red Sangria

Glass 15 | half litre 22 | one litre 40

ApeRol spritz

Aperol, prosecco, soda 13

MARGARITA

Lime, tequila, on ice 11

Mojito

fresh mint, lime, rum and sugar, finished over ice and soda. 11

long island iced tea

Bartender’s classic! 10

Kristina’s Bellini

Blended tropical fruits, topped with our mix of wine and spir its. 11

Spicy Caesar

A classic! Never a bad choice. 10

Beers on tap

Original 16 Pale Ale 🇨🇦

9

Original 16 Copper Ale 🇨🇦

9

Bottle Beers

FIX HELLAS LAGER 🇬🇷

10

MYTHOS LIGHT ALE 🇬🇷

10

Corona 🇲🇽

9

peroni 🇮🇹

9

Stella artois 🇧🇪

9

Non alcoholic

6

Ask for our wine book

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Beverages

K’s Brew Iced tea

FreSh made, lightly sweeteNeD. 3.50

Classic sodas

Coca cola • Diet Coke • Sprite

ginger ale • 3.50

Coffee

Dark roast Drip 4

greek (boiled, not brewed) 4.50

ESPRESSO

espresso 4.25, double 5.25, cappuccino 6, latte 6.50

tea

caffeine free lemon ginger • Green

Earl Grey • orange pekoe

chamomile •peppermint 4

🦒kids menu🌝

all $9 with a free drink!

Chicken Souvlaki with Fries

Cheese Pizza

Grilled Cheese with Fries

Chicken Fingers with Fries

Pasta with choice of Cream or Tomato Sauce